Oh, how I love spring baking. Fresh, light, tangy flavors to cleanse your palette from the winter's comfort foods. This photo is from the behind the scenes of our photo shoot day... I love eat all the things photo shoot day!
In blue is my lemon cake with a robin's egg frosting, the fluffy business in the middle right is coconut lime cake, and up front is lemon meringue.
BTW - if you're in Vermont, you should check us out! www.honeymoonkitchens.com
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