|nice, clean shells, ready for dirt!|
While I was cracking eggs at the bakery this morning, I took a little extra care to crack just the very tops off (rather than down the center per the usual). I rinsed them thoroughly and let them dry in the sunshine. (we had sunshine!!!)
We get eggs by the box at work, so I trimmed the flats down to fit in a seed starter tray (you can trim regular paper egg cartons too).
We planted Hungarian Heart tomatoes (labeled with a big T), little currant tomatoes (labeled with a little t), peas, cucumbers, yellow beans, green beans, and pumpkins.
I popped the lid on the tray, wrapped some rope lights in a towel, and set the tray on top. Now we wait!